Holiday Eggnog Ice Cream

Anyone else agree that the holidays wouldn’t be complete without eggnog? When I think about holiday food and drinks, eggnog always comes to mind. I always find myself making eggnog pancakes, eggnog french toast, and more during the holiday season. As a child, my dad used to even add a scoop of vanilla ice cream to my eggnog. Our family loves ice cream, so this year I decided to make eggnog ice cream for the holidays! What could be better than ice cream with egg nog for the holidays?!? After a little bit of experimenting, I think we’ve come up with the perfect eggnog recipe!

Eggnog ice cream

Homemade ice cream is one of our family’s favorite desserts. It’s pretty easy to make homemade ice cream and I personally like the taste better than store bought ice cream. This past summer we found ourselves making homemade vanilla ice cream almost every week! Then once fall arrived, we made homemade pumpkin ice cream! I figured that it was only fitting to create a holiday ice cream recipe as well!

I hope that you will find this easy to make ice cream recipe is perfect for the holidays! All you need to make this eggnog ice cream are a few simple ingredients and an ice cream maker. Once the ice cream is made and ready to serve, I like to sprinkle a little nutmeg and cinnamon on top. You can even dress up your bowl of ice cream by adding a little stick of cinnamon.

Be sure to PIN this ice cream recipe to Pinterest so you can easily find it later. And if you do trying making my eggnog ice cream, I’d love to know what you think! Happy Holidays!

Enjoy!

Eggnog Ice Cream

The holidays wouldn't be complete without egg nog! If you love ice cream and egg nog, you're going to love this ice recipe. Only a few simple ingredients needed for this eggnog ice cream.

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Cook Time 20 minutes mins

Chill In Freezer 2 hours hrs

Total Time 2 hours hrs 20 minutes mins

Course Dessert

Cuisine American

Servings 8 servings

Equipment

• Ice Cream Maker

Ingredients

  

• 2 cups Whipping Cream
• 2 cups Eggnog
• 1/2 cup Sugar
• 1/4 tsp Salt
• 1/4 tsp Nutmeg
• 1/4 tsp Vanilla

Instructions

 

• In a small mixing bowl, mix together cream and eggnog. Stir in sugar, salt, nutmeg, and vanilla. Whisk together.
• Pour ingredients into ice cream maker. Turn on and let it mix until ice cream forms like soft serve ice cream.
• Scoop ice cream into freezer container. Place in freezer for at least 2 hours (I usually leave overnight) for ice cream to set.
• Enjoy!

Keyword eggnog, eggnog ice cream, holiday baking, holiday dessert, ice cream

You mIght also enjoy:

• Homemade Pumpkin Bread
• Holiday Cookie Recipe: Chocolate Crinkles
• Cream Cheese Sugar Cookies