Graeme Corbett: Life In Bloom
From TV Casting to a Cutting Garden in Kent: How Graeme Corbett Built a Life in Bloom
The first flower arrangement Graeme Corbett ever made lived in a Spice Girls mug.
It said Scary, Baby, Ginger, Posh, 40 on the side. He had cut every stem too short and put every flower at the same height, so the whole thing looked like a small green square. He still has the picture.
That was the night a friend asked him to do the flowers for her birthday party. He spent £40 at a market stall outside Camden tube station and brought home an armful of blooms he had no idea what to do with. He was working in television at the time, casting contestants for The Voice and Celebrity Big Brother, and he had been quietly trying things on the side for years — pickles, furniture flipping, candles — looking for the thing that would feel like his.
A few weeks later, his friend told him to go to flower school. He found a class starting the following week. He left a kids’ TV show he hated, and within a few days he was sitting at a desk in a flower school in London.
That was ten years ago.
This spring, Graeme released his first book, Life in Bloom.

What a real career pivot to flower farming actually looks like
If you have ever wondered whether a career pivot to flower farming is possible without a windfall or a trust fund or a full year off, Graeme’s story is the answer you have been waiting for.
He did not have any of those things.
What he had was a series of weekends he was willing to give to something that was not making him any money yet. He had a market stall selling pickles, a furniture flipping side hustle, and then he had a friend who saw something in him before he could see it in himself.
His first paying flower gig was a £7.50 posy at a London coffee shop. They told him the flowers had to be under £10 so people would not skip the coffee. He brought in milk crates and bottles and made tiny bunches of five or six stems. They sold out every week.
That is the actual beginning of a career pivot. Not a viral post. Not an investor. A milk crate of posies outside a coffee shop.
The unglamorous work is the work
After flower school, Graeme apprenticed for nine months at a London florist called Jam Jar Flowers. He drove the van, he washed buckets, and he swept the floor. On Mondays he and the team drove to nine pubs around London, putting a single flower in a bottle on each table.
Melissa, the owner, would not let him touch the £3-per-stem peonies. She let him look at design moments here and there. The rest of the time, he was doing the unsexy work that makes a flower business actually work.
This is the part most people skip.
If you are dreaming about a career pivot to flower farming, the months of bucket-washing and van-driving are not a delay before the real work. They are the real work. They are how you learn what a margin looks like, how to write a proposal, how to price a wedding, how to keep a flower alive in the back of a cold van for three hours.
Graeme says it plainly. The first conversation he had with Melissa, he opened with how much he loved flowers. She cut him off. I have a million people like you. What else can you bring?
He had been a TV producer. He could write. She handed him the proposals.
The lesson sits underneath everything: love is the entry ticket. What you can build is the job.

How a £99 online course became his most powerful funnel
Five years ago, Graeme moved from London to a converted cow shed in Kent during the COVID lockdowns. The first year there, almost no one came to his workshops. He had been so visible from his leaky garage in London that the gorgeous studio in the countryside felt strangely silent.
Then a Spanish online learning platform called Domestika reached out and asked him to film a course.
He hated being on camera. He spent three months writing it. He shot it in a week. He waited.
It has now been downloaded over 13,000 times. The class is almost always on sale. At one point recently, the price was 99p.
When he asks new workshop students how they found him, the answer is almost always two things — Instagram or that course. The cheap entry point did not pay much per download. It paid in trust.
This is the piece every flower farmer needs to hear. You do not need to launch a flagship product to grow your business. You need an accessible doorway. Something a stranger can step through for almost nothing, that lets them feel what it would be like to learn from you. The bigger work follows the small invitation.
Why local flowers changed everything for Graeme
When Graeme started, he bought from the wholesale market in London. He showed up at three in the morning with a list and bought what he needed. Graeme did not think about where the flowers came from. He did not even know to.
Then he found a flower farm in north London called Wolves Lane.
They told him the same thing every week — we have what we have. Sometimes that meant red and yellow, the colors he insisted he hated. He took them anyway, because there was nothing else. Graeme fell in love with sylvestris tulips. He fell in love with annual phlox he had never seen before. Over time, he started seeing flowers he would have walked past at the wholesale market.
He says now he would not have a book if he had stayed at the wholesalers.
Local flowers gave him a different design vocabulary. They gave him respect for what it actually takes to grow a stem. They gave him a way of working that was specific to where he was, not borrowed from a Pinterest board.
If you are a flower farmer wondering whether your local florists will ever get it, Graeme’s answer is this: gently introduce them to the things they think they do not like. The locally grown version of the flower they hate is a different flower entirely.



The book they almost did not publish
Two and a half years ago, Graeme decided to chase the book.
He had no agent, no contract, and no road map. He Googled “how to write a lifestyle book,” found a template, and filled it in. Then, Graeme landed an agent. He pitched two publishers. Both said yes. One bowed out because they had a similar title in the works.
The whole book was photographed across one full year — a deliberate choice his publisher made so the seasons could move through the pages naturally. Life in Bloom released in the UK and US in April 2026.
When the first copy arrived at his door, he was almost repelled by it.
Most authors weep when they hold their book for the first time. Graeme did not. He had spent two and a half years pouring himself into something that, until that moment, lived only on a screen. Suddenly it was a physical object he had to hand over to be judged.
He says he has had to make himself sit with it. Look at it. Forgive the difference between the bright PDF and the more textured page.
That honesty is the reason the book is good. He wrote it for the people who do not come from money, who feel like the doors of the floristry world have been quietly closed to them. Step-by-step mechanics. No gatekeeping. The book a person without a trust fund can actually use.
The line that might change your life
Toward the end of the conversation, Graeme says the thing that stops people from making the leap is not the leap. It is the asking.
He says ask anyway.
“People can only say no. And it doesn’t become a big part of their day. It might feel like a big thing to you, but if they don’t want to do it, they just move on. But somebody might give you the time and might give you that little bit of information that you need to get to the next stage.”
That is the gift of this episode.
The career pivot you are imagining does not require a giant leap. It requires a series of small windows you are willing to give to something you are not getting paid for yet, and it requires the courage to ask for help. It requires the willingness to wash buckets before you arrange peonies.
If you have been waiting for permission, here it is.
You do not have to come from this industry to belong to it.
Guest Bio
Graeme Corbett is the founder of Bloom & Burn, a floral design studio based on a converted cow shed in Kent, England. After ten years in television casting, he pivoted to flowers in 2016 and has since built a workshop business that draws students from around the world. His first book, Life in Bloom, was released in April 2026.
- Instagram: @bloomandburn
- Website: bloomandburnflowers.com
Life in Bloom by Graeme Corbett (available in the UK and US through your local bookstore or online) https://amzn.to/3QFDCPv



Listen to the full episode
You can listen to my full conversation with Graeme on Apple Podcasts or Spotify. And if Graeme’s story stirred something in you, share this post with a friend who is standing at the edge of their own next chapter.
Discover More Podcast Episodes
Growing Cut Flowers In A Vineyard
How a female flower farmer in the Columbia Gorge is growing cut flowers in a vineyard and quadrupled the value of every linear foot.
Soil Health for Flower Farmers
A soil agronomist on what’s beneath your feet, why compost isn’t the fix-all for soil health for flower farmers, and the mantra she taught me when my own land needed healing.
Should Flower Farmers Be Using AI?
A regenerative flower farmer shares what she’s learned after a year of using AI on her farm, the ethical questions she’s wrestling with, and how to decide.








