Servings | Prep Time |
4people | 30minutes |
Cook Time | Passive Time |
1-2hours | 8hours |
|
|
This recipe does require some advance planning. You will want to make your pulled pork ahead of time. I like to put my pulled pork in the crock pot in the morning so it can slow cook all day.
You can easily customize this recipe and come up with your own toppings.
Here are a few toppings we enjoy:
-Shredded Cheese (not Whole30 approved)
-Black beans
-Shredded Chicken
-Caramelized Onions
-Hot sauce